1 loaf frozen dough (Rhodes) or you can use dough made from scratch. Roll out in a rectangle about the size of a cookie sheet. Spread the following mixture on dough:
1 tsp. Worcheshire sauce
3 tsp. mustard
garlic salt to taste
Layer 1/4 pound of each of the following:
Salami
Provolone
Chopped Ham
Browned Sausage (Italian, hot or regular)
Shredded Mozzarella
Fold up sides and ends. Flip over so seam is on the pan. Make diagonal slashes across the top (not all the way thru. Brush with melted butter and sprinkle with oregano, pepper and salt.
Bake at 400* for 5 minutes then at 350* for 20-30 minutes.
You can make any combo of fillings. I like spinach, red onion, chicken and cheese. You could do cheddar and broccoli and chicken. You can also add grilled veggies like mushrooms, peppers, onions. They do add moisture and can affect the dough, but it still tastes great.
