AAWCC (Aunt Anna's White Chicken Chili)

Add to crockpot or pot on stove:

3-4 cooked chicken breasts (or meat from a cooked rotisserie chicken), chopped
6 cans Great Northern Beans
2 cans Chicken Broth
2-4 cans of diced green chilis (I usually use 2 cans)

Saute in a frying pan:
1/2 onion, chopped (diced, minced)
1-2 tsp minced garlic
I saute in butter (~2 Tbsp), or you can use EVOO (extra virgin olive oil)

Add sauted onion & garlic to crockpot.

Add:
2 tsp salt
2 tsp cumin
2 tsp oregano
1/2 tsp cayenne pepper
1 tsp pepper

Cook in crockpot on low 6-8 hours.  Add 2 C. sour cream and 1 C. heavy cream (or half and half).

This can be halved to make a smaller batch.